2 to 4 lg Portabello mushrooms (stems removed)1/4 cup of light olive oil
6 grape or cherry tomatoes halved, for 2 shrooms
Mozzarella cheese
Dash of Oregano, garlic powder and onion powder
Grated Parmasian or Romano cheese
Brush both sides generously with olive oil and place in oven safe frying pan, coated with cooking spray and cook on cook top for 3 to 5 mins on each side, depending on how cooked you like them
Place frying pan in 350 degree pre-heated oven for about 10 minutes
Add tomatoes, mozzarella and spices
Broil until cheese is melted and golden in color, then sprinkle with grated cheese
(you can add pepperoni or any low carb topping of your choice, as you would with regular pizza)
Who said you can't eat low carb Italian!!
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