Simple Grilled Salmon

This is a tasty Italian inspired, salmon dish.

Filet of Salmon (about 2 1/2 to 3 lbs.)
juice of 1 Lg lemon

1/4 tsp of garlic powder

1/4 tsp of onion powder

1 tbsp dried parsley

1/4 cup olive oil

About a tbs of capers
salt and white pepper

Cut salmon into 3 inch steaks (makes 6 to 8 steaks).
Put all of the salmon into a zipper bag and add all remaining ingredients.

Marinate in fridge for 2 hrs or more.
add the salmon to hot grill
Cook for a few minutes on each side until done.
Add capers and a lemon wedge as garnish

Low in carbs, delicious too!