
Grill Tuna Steaks (1-2 min on each side)
Lightly brushed w/ olive oil little sea salt/pepper.
Lightly brushed w/ olive oil little sea salt/pepper.
Set aside to cool and make dressing:
1/4 cup evoo
1/3 cup lime juice
2tsp soy sauce
4-5 dashes of Tobasko sauce
Mix together and add 1 cut up avacado to dressing
Cut tuna into bite size pieces and add 3 cut up scallions
Pour dressing mix w/ avacado over the tuna
Serve on top of 2-3 lettuce leaves.
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